A Toast to the Season: Dinner in the Vineyard - Sold Out

Date: 
Sunday, June 16, 2013
Time: 6-8 pm
Event Type: 
Adult Program
Location: Shelburne, VT
Fee: $50/ person (includes tax). Shelburne Vineyard wines available at a cash bar

If you would like to be added to the wait list please call 802-985-8686

*Rain Date: Sunday June 23rd *

Enjoy our annual family-style dinner featuring ingredients produced on the farm in a spectacular vineyard setting while you watch the sun setting over Lake Champlain.  Winemakers Ken and Gail Albert, Market Gardener Josh Carter and Chef David Hugo will be your hosts.

Registration Details: 

Pre-registration is required.  You must be available for both the June 16 & 23 to register.  Please call Julia at 802-985-8686 or jpenca@shelburnefarms.org .


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