Sacred Sound Sanctuary is a group sound healing experience that is both a sound bath and shamanic journey.
Join us at the Inn for an evening with Barry Genzlinger where we will discuss the benefits of bats then head outside to watch the nightly flight of the bats!
For one special summer evening, farmers, chefs, specialty food producers and beverage producers from all across Vermont come together to prepare a sensational meal for you and fellow food enthusiasts.
Experience the summer season and connect to nature.
Identify species fruiting in our region in late-summer and to learn strategy and technique for the ethical and sustainable harvesting of wild mushrooms.
Join Creamery Manager Andi Wandt as she shares the detailed journey through the art and science of cheesemaking.
Join Creamery Manager Andi Wandt as she shares her tips and tricks for building a cheese board, including cheese selection, pairing, and plating.
Join Shelburne Farms Cheese Sales Manager and UVM Instructor, Tom Perry, on a sensory journey through the varieties of Shelburne Farms cheddar cheese.
Experience the fall season and connect to nature.