Learn how to sustainably harvest nettles and then process them into a nutrient dense nettle pesto to take home.
Where does the story of our delicious farmstead cheddar cheese begin? Join us on a behind-the-scenes tour to uncover our sun to cheese story! Tours run daily, 2–4:00PM through October 20.
Explore the stories of Shelburne Farms on a unique open-air wagon tour through a beautiful working landscape. Tours run daily, 11:00AM–12:30PM through October 20.
Enjoy a guided walking tour of our Inn and the terraced flower gardens. Tours run Sundays, Tuesdays, and Wednesdays, 1:30–3:00PM through October 20.
Give yourself this time to slow down and be guided through a series of sensory invitations.
Join Noah Perlut, Ph.D. to learn how the timing and intensity of haying affects grasslands birds and how Vermont's farming and landowner community are balancing bird and farmer needs.
Celebrate and savor the delicate flavors of summer with Spoonful Herbals for an afternoon teatime overlooking the lake and flower gardens from the North Porch of the Inn.
Join us at the Inn for an evening with Barry Genzlinger where we will discuss the benefits of bats then head outside to watch the nightly flight of the bats!
Experience the summer season and connect to nature.