We’re proud to have two of our collaborative projects, Cultivating Pathways to Sustainability and Burlington City & Lake Semester, featured by the United Nations University.
Action plans allow a school team to integrate Farm to School within larger school priorities, looking at opportunities in the classroom, cafeteria, and community. Learn more.
Watch Vermont FEED's webinar recording and find related resources to bring food system eduction alive both in the classroom and online environment.
A favorite recipe from our Farm to School cookbook, New School Cuisine, scaled down for a family-sized portion.
Farm to Early Childhood applies our "3C Model" (Classroom, Cafeteria/Kitchen, and Community) to engage families and young learners in agricultural and nutritional learning.
As a partner with NOFA-VT in Vermont Food Education Every Day (VT FEED), Shelburne Farms will receive $100,000 from the USDA to support the Northeast Farm to School Institute!
See how farm to school themes bring classroom subjects to life through hands-on and place-based learning.
While many pumpkins are carved into jack o’lanterns for trick or treating, many remain intact. It is easy to forget that these squash are edible, and a great way to engage children in cooking after the holiday.
October is National Farm to School Month, a time to celebrate connections happening all over the country between children and local food. Here are some of the highlights from the month's festivities and initiatives.
We brought the Farm to Shelburne Community School for a salsa challenge and team building.
