Try the "recipes" we cooked up during Cultivating Joy & Wonder, our annual professional learning workshop for early childhood educators.
Laura Butler's commitment to building community among her families and children is a central theme of her farm to early childhood program.
An easily adaptable summer salad to feature what's coming out of your home garden and looking especially delicious at the farmers’ market.
We're expanding our farm to school professional learning program nationwide, hosting teams from Kansas, Louisiana, Pennsylvania, Minnesota, and Rhode Island.
June is National Dairy Month, and we’re sharing a new how-to video showing one of our favorite activities: making butter!
June is National Dairy Month, and we're highlighting a longtime program connecting farmer and students: Dairy in the Classroom.
The National Farm to School Network highlights Vermont's efforts to implement a values-aligned Universal School Meals program.
For an upcoming holiday, here's our easy recipe for rolls that you can make with your family as you talk about the wheat to bread connection.
Vermont's farm to school and early childhood community thanks the Senator for his support of our shared vision to connect classrooms, cafeterias, and communities.
