“For more than four decades she has been at the heart of Shelburne Farms’ growth and impact, shaping it into a hub of learning and collaboration for educators from Vermont and far beyond.”
The running of sap from sugar maple trees signals the beginning of spring. It is the first gift that the earth gives us after a long winter of living off of the root cellar.
Try this Kale Pesto recipe from New School Cuisine cookbook, adjusted for a more family-sized batch.
A recipe for early spring when the ramps (wild onions) are coming out.
