Our dairy team works every day to make high quality milk from healthy cows raised on pasture. See just some of what they do from pre-dawn to dusk to achieve that goal, and to share the world of dairy farming with others.
Teacher Julie Norman and Shelburne Farms Institute for Sustainable Schools' Aimee Arandia Østensen talk about the possibilities of education for sustainability with Across the Fence.
A snapshot of our 2022–23 Leadership Academy.
We're expanding our farm to school professional learning program nationwide, hosting teams from Kansas, Louisiana, Pennsylvania, Minnesota, and Rhode Island.
This and other work from educators in our 2022–23 Climate Resiliency Fellowship.
June is National Dairy Month, and we’re sharing a new how-to video showing one of our favorite activities: making butter!
UVM student and farmyard educator Catherine Ziac tackles the question of how animal enrichment might affect the welfare of our education animals and their human interactions.
Explore the mystery of the "Lone Tree" and other stories of the tallest point on Shelburne Farms.
June is National Dairy Month, and we're highlighting a longtime program connecting farmer and students: Dairy in the Classroom.
The National Farm to School Network highlights Vermont's efforts to implement a values-aligned Universal School Meals program.