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November 20, 2018 | Kerri McAllister Education for Sustainability
In the face of reports outlining the dire impacts of climate change, it is the actions of students and teachers -- through climate change education -- that give me hope.
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November 9, 2018 Agriculture / Food
This Moroccan-inspired dish is one of Chef Jim’s favorites, using a savory yogurt to pair with sweetly-seasoned roast Brussels sprouts.
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November 5, 2018 | Sarah Webb Agriculture / Food, Education for Sustainability
We brought the Farm to Shelburne Community School for a salsa challenge and team building.
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November 1, 2018 Agriculture / Food
Our cheddar and farm products offer something for everyone's holiday table and gift list!
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October 15, 2018 | Aimee Arandia Østensen Education for Sustainability
Middle and high school aged students gathered at the Coach Barn to launch year-long projects focused on UN Sustainable Development Goals.
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October 11, 2018 | Sarah Webb Agriculture / Food
A blended soup utilizing those bottom-of-the-bag tortilla chip crumbs that became an instant hit with students and adults.
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October 10, 2018 | Holly Brough Nature / Natural Resources
At the close of the season, the aging and dying trees along Poplar Drive will be taken down. New trees will be planted in their stead.
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October 1, 2018 Sustainable Living
We’re excited to get behind the work of Lawn to Lake, a partnership of organizations devoted to water quality protection in Lake Champlain and its watershed.
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September 30, 2018 | Robin Turnau Education for Sustainability
As fall and winter close in, look back at the joy of summer, and the fun and discovery shared by our more than 600 campers.
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September 26, 2018 | Holly Brough Agriculture / Food
The hoop barn at the Dairy just got a roof lift! At 19 years old, the original roof was ready for a replacement.
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