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December 7, 2018 | Holly Brough Culture / Arts
The latest phase in the rehabilitation of the barn is repairing the windows and associated woodwork above the building’s roofline. The restoration carpenters share their progress to date, and what it all means for this historic structure.
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November 20, 2018 | Kerri McAllister Education for Sustainability
In the face of reports outlining the dire impacts of climate change, it is the actions of students and teachers -- through climate change education -- that give me hope.
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November 9, 2018 Agriculture / Food
This Moroccan-inspired dish is one of Chef Jim’s favorites, using a savory yogurt to pair with sweetly-seasoned roast Brussels sprouts.
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November 5, 2018 | Sarah Webb Agriculture / Food, Education for Sustainability
We brought the Farm to Shelburne Community School for a salsa challenge and team building.
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November 1, 2018 Agriculture / Food
Our cheddar and farm products offer something for everyone's holiday table and gift list!
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October 15, 2018 | Aimee Arandia Østensen Education for Sustainability
Middle and high school aged students gathered at the Coach Barn to launch year-long projects focused on UN Sustainable Development Goals.
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October 11, 2018 | Sarah Webb Agriculture / Food
A blended soup utilizing those bottom-of-the-bag tortilla chip crumbs that became an instant hit with students and adults.
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October 10, 2018 | Holly Brough Nature / Natural Resources
At the close of the season, the aging and dying trees along Poplar Drive will be taken down. New trees will be planted in their stead.
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October 5, 2018
There is a totem behind the Farm Barn. Find out what it is and what it symbolizes from guest blogger Chief Don Stevens.
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October 1, 2018 Sustainable Living
We’re excited to get behind the work of Lawn to Lake, a partnership of organizations devoted to water quality protection in Lake Champlain and its watershed.
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