Explore how food, farming, and sustainability are deeply intertwined — connecting the landscapes of Sicily and Vermont.
Join us for a conversation with award-winning preservationist Anthony Wood and Vermont preservationist Emily Wadhams to explore the remarkable life of civic advocate and preservation champion Albert Sprague Bard.
Learn how to sustainably harvest nettles and then process them into a nutrient dense nettle pesto to take home.
This “weed walk” will introduce you to medicinal plants commonly found on Vermont’s working lands as you explore nature-based, local medicine as part of a resilient food system.
The Vermont Pollinator Working Group presents a celebration of all-things pollinators for learners of all ages! From managed honey bees to the 350 species of native bees in Vermont, we will learn from experts about their extraordinary diversity and importance.
Join us on the farm for a casual and fun family bird walk.
Rest. Restore. Receive. Sacred Sound Sanctuary™ is a group sound healing experience — part shamanic journey, part vibrational medicine.
Vermont FEED’s Farm to School Institute is a proven model for growing robust farm to school programs that last. Our Adaptation Program supports teams in their efforts to adapt, develop, and launch their own Farm to School Institute programs.
A unique year-long professional learning opportunity for selected school, district, or early childhood teams from New England and New York.