Inn Restaurant


The Inn is open through October 22, 2017

Open Year-Round: WELCOME CENTER & FARM STOREWalking Trails, Programs


At one of Vermont’s premier farm-to-table restaurants, our menu items are built around what’s being harvested in our Market Garden or from area farms on any given day or week. Staples like our farmhouse cheddar, seasonal lamb and pork, and other farm products round out the menus. It doesn’t get more fresh, local, or delicious than that. The path from farm to table doesn’t get more direct or sustainable, either. Come experience — and savor — it yourself.

Reservations required. (see below)

Menus

Menu items change frequently and may differ from what’s posted. Last updated September 26, 2017.

Check out some Shelburne Farms recipes from the restaurant and elsewhere.

Private Dining Room (for meetings/gatherings of up to 28 guests)

reservations (in-season): 802-985-8498, 8AM - 6PM, daily
reservations (off-season): 802-985-8498, 9am - 5pm, monday-friday

Hours: 
Breakfast: 7:30-11:30am
Dinner: 5:30-9:30pm
Sunday Brunch: 8am-1pm
Information: [email protected]